طريقة عمل وراك فراخ مشوية في الفرن بطريقة جديدة الشيف محمد الدخميسي

garlic

oil

salt

Black pepper

Flour

chili as desired

green pepper

sauce

Onions

bay leaves

Tomatoes

Water

Lemon

How to prepare

We wash the chicken thigh well with water, then put them in a bowl and put water, salt, lemon and flour in it and leave it in this mixture for half an hour as shown in the video, then we wash them well with water until we get rid of the bad smell in them

We prepare the mixture and put in it a large spoon of oil and a large spoon of tomato sauce, salt, black pepper, green pepper stick, cumin and onion, as shown in the video, and beat them for 3 minutes or until completely soft as shown in the video

We put a pot on high heat, then put water, onion, tomatoes, bay leaves, chicken thighs, salt, and black pepper as shown in the video and leave to boil for half an hour

Then we filter the thigh from the soup, then put it in a tray, as shown in the video, then bring the previous mixture and brush it into the thigh with a brush as shown in the video. Then we put it in the oven under the grill for 15 minutes, stirring after 10 minutes, as shown in the video

For the best results watch the video